DXN uses a unique technology to make products not only from the spores of the mature mushroom, but also from the filaments of the young, growing mushroom, which has a different effect on the human body than ganoderma preparations made from the fungal body. Thus, from the same species of mushroom, it produces two food supplements with different properties, marketed as GL and RG, in capsule and powder form. A mixture of the two types of ganoderma is Reishi Mushroom powder. Reishi Gano (RG) is a mushroom extract made from mature ganoderma, containing polysaccharides, adenosine, triterpenoids and proteins. The Ganoderma lucidum used is harvested after 90 days. Daily consumption of Reishi Gano (RG) contributes to the detoxification of the body, maintaining general well-being. Ganocelium (GL) differs from Reishi Gano (RG) in that the Ganoderma lucidum used is extracted from 14-day-old mycelium - fungal threads. Mycelium is rich in polysaccharides, organic germanium, vitamins and minerals. It helps to restore the body's imbalances, regenerates and has an excellent effect on general well-being.
Important constituents of ganoderma Ganoderma contains more than 400 bioactive elements, including trace elements, vitamins, organic germanium, adenosine, triterpenes, terpenoids, polysaccharides and minerals.
Some of its effects include:
- supports and harmonises the immune system
- helps maintain healthy circulatory function
- helps regulate cholesterol levels